This handout was on the back of the nutrition questions handout
Chapter 15.3 Environmental Science
Vocabulary:
Domestication
Over-harvesting
aquaculture
livestock
ruminants
cud
poultry
Questions:
How many animals have been domesticated?
How can we prevent over harvesting?
When and where did aquaculture begin?
What is the role of clean water in a fish farm?
What is the difference between a fish farm and a fish ranch?
Name five functions of livestock.
How many metric tons of cod were caught production 1990 and 1995?
Do people raise more sheep or pigs? (table 3)
Which livestock animal is grown more than any other in the world?
Has world meat production increased or decreased since 1950?
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